Easy Peach Cobbler Recipe You Need In Your Life

Sometimes simple is best! This easy peach cobbler recipe adapted from the Just Peachy cookbook by Belinda Smith-Sullivan is so easy and the perfect dessert during summer, topped with some fresh vanilla ice cream.

Ingredients for Easy Peach Cobbler

Pantry baking Essentials including flour, baking powder, salt, sugar, butter and eggs.

Peaches are the star of this cobbler! Any peaches will do; I used white peaches that my family and I recently picked at a local farm. The original recipes calls for peeling the peaches, but I like to keep mine in the cobbler as it is less work, less waste, and in my opinion still tastes amazing!

Vanilla Ice Cream is an optional addition to this easy peach cobbler recipe, but a big scoop is delicious final touch!

How to Make Easy Peach Cobbler

To make this cobbler, first preheat your oven to 350F. Mix together the dry ingredients which includes flour, sugar, baking powder, and salt. Add eggs, one at a time and knead into the dough until it is combined and crumbly in texture. Set aside.

Next, core and peel your peaches and fill up your 10″ baking pan about two thirds full. This was about 10 large peaches for me, but depending on the size of your peaches and baking dish you might need more or less. 

Finally, top peaches with the crumble mixture and pour melted butter over the top.  Bake in oven for about 40 minutes, or until bubbly and browning. 

Let cool at least slightly, and enjoy! It is great paired with a scoop of vanilla bean ice cream! 

5 from 25 votes
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Easy Peach Cobbler Recipe

Sometimes simple is best! This easy peach cobbler recipe is so easy and the perfect dessert during summer, topped with some fresh vanilla ice cream.

Course Dessert
Cuisine American
Keyword cobbler, dessert, easy, peach
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 8
Calories 335 kcal

Ingredients

  • 1 cup flour
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup sugar raw, organic
  • 1 egg
  • 10 peaches
  • 1 teaspoon fresh lemon juice
  • 1/2 cup melted butter

Instructions

  1. Preheat oven to 350F. Mix together flour, baking powder, salt and sugar in a bowl. Add egg and knead to a crumbly texture.

  2. Slice the peaches and fill your baking pan three fourths full. Mix in 1 teaspoon fresh lemon juice.

  3. Sprinkle the crumb mixture over the top of the peaches.

  4. Pour melted butter over the top.

  5. Bake for 40 minutes, or until the top is nicely browned and the cobbler is cooked.

  6. Let cool slightly. Serve with fresh vanilla ice cream.

Recipe Video

Recipe Notes

This recipe is adapted from Lynee Chapphis cookbooks “Easy as Pie” Peach Cobber as found in Just Peachy by Belinda Smith-Sullivan.Ā  If you love peaches I highly recommend this cookbook! It has so many creative and delicious ways to use peaches in recipes.

Ā 

Nutrition Facts
Easy Peach Cobbler Recipe
Amount Per Serving
Calories 335 Calories from Fat 114
% Daily Value*
Fat 12.7g20%
Saturated Fat 7.5g47%
Cholesterol 51mg17%
Sodium 238mg10%
Potassium 480mg14%
Carbohydrates 54.9g18%
Fiber 3.3g14%
Sugar 42.6g47%
Protein 4.2g8%
Calcium 50mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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https://rainbowdelicious.com/top-10-dessert-galettes/

https://rainbowdelicious.com/grandmas-cheesecake-recipe/

If you make any this easy cobbler recipe please share on instagram using hashtag #rainbowdelicious & and tag me at @rainbowdelicious , Iā€™d love to see what you are up to in your kitchen!

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Comments

  1. 5 stars
    That is a simple and absolutely delicious dessert. The white peaches you used look stunning. I want to make this yummy looking cobbler right away šŸ™‚

  2. 5 stars
    Looks like I finally found the perfect recipe of peach cobbler. I tried it and everyone loved it. will try again using your recipe. Looking so delicious.

  3. 5 stars
    I love how simple this is to make and all the wonderful flavor combinations. I definitely need this in my life.

  4. 5 stars
    This peach cobbler is so delicious! Thanks for sharing.

  5. 5 stars
    I love any kind of peach dessert and this looks delicious.

  6. 5 stars
    Your photos are so pretty! I made peach cobbler just last week, it’s my favorite!

  7. 5 stars
    Great that we don’t have to peel the peaches! I love white peaches too, this cobbler looks amazing!

  8. 5 stars
    This is such a pretty and easy dessert! I love that you used white peaches and kept the skins on. the perfect dessert for a summer BBQ! Trying this soon!

  9. 5 stars
    I do need this in my life! I love simple desserts that let the fruit shine, and this one is a prime example.

  10. Lesli Schwartz says

    5 stars
    I’m always looking for yummy peach recipes! We live in Georgia where the peaches are in abundance, so I was excited to see your peach crumble recipe!

  11. 5 stars
    Your peach cobbler looks delicious and so easy to make too. On my to bake list for this weekend. Thanks for sharing.

  12. 5 stars
    Awesome recipe, this is such a very unique one for me. This looks really delicious and very enticing. The finished product is really mesmerizing and makes you crave for it. Thanks for sharing.

  13. 5 stars
    Another hit recipe and THANK YOU, Emily, for making it a TRUE cobbler. All these fancy perfect-looking cobblers are not authentic. Cobblers should be rustic.

  14. 5 stars
    I’ve made ‘crumble’ with butter but never used eggs. Def want to try this peach cobbler. Looks yummy!

  15. Sondra Barker says

    5 stars
    AMAZING! I love peach cobbler and you just convinced me to make this for our next BBQ! Will definitely be adding a scoop of vanilla ice cream šŸ™‚

  16. 5 stars
    What a delicious recipe to make for peach season! Love that it uses a lot of peaches for more of that fruity deliciousness!

  17. Kushigalu says

    5 stars
    One of the best dessert recipe to try with peacehes. So delicious. Pinned!

  18. 5 stars
    What a wonderful recipe for peach cobbler! I love how you put it together and the combo of flavors is perfection. Making again!

  19. 5 stars
    Summer and peaches are made for each other. The cobbler looks so delicious and with vanilla ice cream it just sounds so amazing.

  20. 5 stars
    That’s a beautiful fluffy crust on your cobbler – perfect for the peaches just in season right now – and I so agree with you about leaving the peels on!

  21. Stone fruit season! Wooo this is the perfect recipe for that. Especially with some vanilla ice cream too. Thanks for sharing!

  22. 5 stars
    Peach cobbler is one of my absolute favourites. I imagine this would be so good with either ice cream or clotted cream.

  23. 5 stars
    Is it okay to have peach cobbler for breakfast!? This looks amazing! Peach cobbler is one of my favorite desserts! Do I need to remove the skin from the peaches first?

    • I think it’s great for breakfast šŸ˜‰ And I don’t remove the skin from peaches, but it is up to your personal preference!

  24. 5 stars
    This is the best dessert recipe for the summer so thank you so much for sharing because I am so going to bake this!

  25. 5 stars
    I love any dessert that has peaches in it. This looks yummy and I will definitely try this out. Thank you for sharing!

  26. 5 stars
    I totally agree that this peach cobbler is the recipe I need. The peach cobbler looks so delicious.

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