This peach, blackberry and fresh fig salad with grilled chicken, almonds and feta is the perfect summer salad! Bring to your next potluck or next time you host a summer dinner with friends.
Rub chicken with salt and pepper and cook on a medium-high heated grill until cooked through.
Take chicken off of grill and let rest on a plate covered in foil while you prepare the rest of the salad.
To prepare salad add butter lettuce, figs, blackberries, peach slices, almonds and feta to serving platter or bowl.
Cut chicken into pieces and top salad with grilled chicken pieces.
Dress salad using a simple vinaigrette.