Go Back
+ servings
Print
whole 30 taco salad

Taco Salad Whole30 Compatible

Healthy whole30 compatible taco salad with seasoned ground beef, romaine, tomatoes, avocado, red onion, and lime juice.

Course lunch, Main Course, Salad, Side Dish
Cuisine American, Mexican
Keyword avocado, cumin, garlic, green onion, ground beef, lime, sun-dried tomatoes, taco salad, whole30
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 506 kcal

Ingredients

  • 6 C romaine lettuce chopped
  • 2 to matoes large diced
  • 2 avocados cubed
  • 1/4 red onion thinly diced
  • 1 small bunch cilantro leaves
  • 2 limes quartered
  • olive oil
  • 1 lb ground beef
  • 1 onion chopped
  • 2 garlic cloves minced
  • 1 t cumin
  • 1-2 t chili powder to taste
  • 1/2 t coriander
  • salt and pepper

Instructions

  1. Heat 1 T olive oil in skillet until bubbling and then saute onion for five minutes or until soft. Add minced garlic cloves, spices and 1 t salt and saute for another 30 seconds or until fragrant. Stir in the ground beef, breaking it up with wooden spoon until no longer pink, between 5-10 minutes. Set aside.
  2. Prepare salad by placing chopped romaine, diced tomatoes, cubed avocados, red onion and cilantro leaves in a serving bowl. drizzle lightly with olive oil.
  3. Pour the taco meat onto the salad, and generously squeeze quartered limes over the salad. Season with salt and pepper if needed.

Recipe Video

Nutrition Facts
Taco Salad Whole30 Compatible
Amount Per Serving
Calories 506 Calories from Fat 284
% Daily Value*
Fat 31.5g48%
Saturated Fat 7.4g46%
Cholesterol 101mg34%
Sodium 131mg6%
Potassium 1384mg40%
Carbohydrates 21.2g7%
Fiber 10.3g43%
Sugar 5.1g6%
Protein 38.5g77%
Calcium 59mg6%
Iron 26mg144%
* Percent Daily Values are based on a 2000 calorie diet.