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Easy Peach Cobbler Recipe

Sometimes simple is best! This easy peach cobbler recipe is so easy and the perfect dessert during summer, topped with some fresh vanilla ice cream.

Course Dessert
Cuisine American
Keyword cobbler, dessert, easy, peach
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 8
Calories 335 kcal

Ingredients

  • 1 cup flour
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup sugar raw, organic
  • 1 egg
  • 10 peaches
  • 1 teaspoon fresh lemon juice
  • 1/2 cup melted butter

Instructions

  1. Preheat oven to 350F. Mix together flour, baking powder, salt and sugar in a bowl. Add egg and knead to a crumbly texture.

    peach cobbler dough

  2. Slice the peaches and fill your baking pan three fourths full. Mix in 1 teaspoon fresh lemon juice.

    peaches for peach cobbler

  3. Sprinkle the crumb mixture over the top of the peaches.

    easy peach cobbler step

  4. Pour melted butter over the top.

    peach cobber

  5. Bake for 40 minutes, or until the top is nicely browned and the cobbler is cooked.

    the best peach cobbler

  6. Let cool slightly. Serve with fresh vanilla ice cream.

    easy peach cobbler

Recipe Video

Recipe Notes

This recipe is adapted from Lynee Chapphis cookbooks "Easy as Pie" Peach Cobber as found in Just Peachy by Belinda Smith-Sullivan.  If you love peaches I highly recommend this cookbook! It has so many creative and delicious ways to use peaches in recipes.

 

Nutrition Facts
Easy Peach Cobbler Recipe
Amount Per Serving
Calories 335 Calories from Fat 114
% Daily Value*
Fat 12.7g20%
Saturated Fat 7.5g47%
Cholesterol 51mg17%
Sodium 238mg10%
Potassium 480mg14%
Carbohydrates 54.9g18%
Fiber 3.3g14%
Sugar 42.6g47%
Protein 4.2g8%
Calcium 50mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.