You can’t go wrong with this salt block peach Caprese recipe. It’s a slight variation on a classic Caprese, alternating tomato and peach slices with fresh mozzarella and basil. This simple vegetarian side or starter is easy to make and full of flavor.
Salt Block Caprese
September 25, 2020 by 10 Comments
You’ll love this salt block Caprese! This classic salad on a salt block is such a beautiful appetizer! The salt block serves as both a serving platter and also adds extra salty flavor to the tomatoes and mozzarella. You can’t go wrong with this easy, light, no-cook, vegetarian starter. Ingredients for Salt Block Caprese Fresh… [read more]
Farmers Market Crepes
July 25, 2016 by 24 Comments
Farmers Market Crepes you will love! Savory crepes topped with spinach, green onion, tomatoes and cheddar with a generous squeeze of lemon. Rick and I used to frequent the Saratoga Farmers Market and we couldn’t get enough of the farmers market crepes from a food booth there. Â They were basic crepes topped with spinach, green… [read more]
