Meal Plan: Fall 2013 Week 6

This week’s line up is dedicated to all the pasta lovers out there: Ina Garten’s Pasta Alla Vechia Bettola, Creamy Butternut Squash Fusilli, Lemon Garlic Spaghetti, Brussels, Bacon & Bean Quesadillas with Homemade Blue Cheese Dip, and Eggplant and Zucchini Lasagna with Fontina. Print out this week’s color coded grocery list to take with you to the store.

Meal Plan: Fall Week 3

Strawberry Quinoa Salad. Miso-Maple Sweet Potato Tacos with Coconut-Cilantro Sauce, Curried Cauliflower with Pineapple and Coconut Rice, Spaghetti with Broccoli Cream Pesto, Red Onion, Butternut Squash & Pomegranate Galette.