The Only Blueberry Scone Recipe You Need

This blueberry scone recipe is slightly sweet, uses frozen wild blueberries and is the only blueberry scone recipe you’ll ever need! Enjoy with coffee or tea. This is the only blueberry scone recipe you’ll ever need, and is perfect for enjoying during cold weather paired with coffee or tea. I’ve adapted Ina Garten’s strawberry scone… [read more]

No-Bake Raw Vegan Mango Raspberry Cheesecake Recipe

Disclosure: This post is sponsored by ZICO Coconut Water. I’m so excited to share with you a delicious and guilt-free no-bake raw vegan mango raspberry cheesecake recipe. Lately I’ve been trying to cut back on flour, dairy products and refined sugar in an effort to reduce inflammation and simply transition to healthier choices. I still crave desserts… [read more]

Farmers Market Crepes

Farmers Market Crepes you will love! Savory crepes topped with spinach, green onion, tomatoes and cheddar with a generous squeeze of lemon. Rick and I used to frequent the Saratoga Farmers Market and we couldn’t get enough of the farmers market crepes from a food booth there.  They were basic crepes topped with spinach, green… [read more]

Cherry Chocolate Frozen Yogurt

Cherry Chocolate frozen yogurt recipe is a simple and refreshing dessert idea. Shaved chocolate, sweet cherries and greek yogurt work together to make this delicious summer treat. This post was written in partnership with BSM Media and Clover. All ideas and opinions are my own. This post may contain affiliate links. I will be compensated… [read more]

Broccoli Pasta with Sun-Dried Tomatoes

Delicious simple weeknight sun-dried pasta recipe with broccoli and parmesan. I’m excited to share with you this sun-dried tomato broccoli pasta recipe that is a big hit in our family. I’m always grateful for tried and true recipes that I know my kids will eat and that I can enjoy, too. Lately my kids are… [read more]