I hope this week’s dinner recipe menu and grocery list is helpful to you in balancing your busy life and still getting healthy dinner recipes on the table. I know personally that meal planning makes life more manageable and I recently shared some tips on the basics of meal planning over at The Baby Cubby… [read more]
This week’s line up is dedicated to all the pasta lovers out there: Ina Garten’s Pasta Alla Vechia Bettola, Creamy Butternut Squash Fusilli, Lemon Garlic Spaghetti, Brussels, Bacon & Bean Quesadillas with Homemade Blue Cheese Dip, and Eggplant and Zucchini Lasagna with Fontina. Print out this week’s color coded grocery list to take with you to the store.
Enjoy this week’s Fall meal plan: Apple, Leek and Butternut Squash Gratin from Martha Stewart. Tagliatelle with Brown Butter and Butternut Squash from Honest Cooking. Sweet Potato Chipotle Tortilla Soup from Camille Styles. Spicy Kale Lasagna from Annie’s Eats. Honey Roasted Vegetables +Smoked Gouda Baked Penne from How Sweet It is.
This week is our last meal plan of the summer and includes some great recipes: Tomato Basil Peach Skewers, Mexican Sweet Potato Skins, Polenta with Peach and Tomato Salsa, Swiss Chard Lasagna & Blueberry with Blue Cheese Salad.